Get a quote
Tell us the
date.
The more you can tell us up front, the more precise the number we come back with. If you only know the date, send just that — we will work the rest out on the call.
What happens after you hit send
- 01
You send the details
Date, guest count, occasion. Two minutes.
- 02
We call you back
Same day, usually. We ask about the venue, the timings and any dietary rules.
- 03
You get an itemised quote
Per plate, with every extra written in. No ranges.
- 04
Taste it, then decide
A tasting before you commit. The advance holds the date.